Thick Cut Smoked Bacon Recipe

Thick cut bacon breakfast and or sage sausage cheese asiago colby jack.

Thick cut smoked bacon recipe.

To make classic thick cut bacon lay the strips on a foil lined sheet and bake them until they re crisped. Spray with a non stick spray so that the bacon doesn t stick once applied. This bacon was also perfectly smokey something that you don t often find in mass produced bacon. You can also cut bacon in cubes to make lardons see the sidebar and use them like bacon bits in salads mashed potatoes mac and cheese baked beans in sauces or to garnish chops or roasts.

Once opened use within 1 week. When it comes to our thick cut naturally smoked bacon we don t cut corners. A no nonsense bacon sandwich recipe that cooks the bacon and heats and crisps the bread at the same time while catching the tasty bacon fat to save buttering. This bacon got remarkably high praise from our culinary and editorial staff alike.

After all an expertly crafted bacon deserves an expertly crafted dish. So it should come as no surprise we take the same approach with our recipes. The key to the best candied bacon is the type of bacon that you start with. I highly recommend using a thick cut of bacon as your base.

For a sweet and smoky flavor use smoked bacon and brush it with maple syrup a few minutes before it s finished baking. 12 0 oz 16 0 oz. Hillshire farm lit l smokies smoked sausage jimmy dean thick sliced bacon and 1 more stovetop apple bacon mac and cheese truroots minced shallots thick cut bacon gluten free flour ground black pepper and 6 more. Our hickory smoked thick cut bacon is perfect next to your morning eggs or diced in your favorite recipe.

How to make smoked candied bacon. For best results place bacon in unheated skillet cook over medium low heat. 6 wrap it tightly with several layers of plastic wrap and then a layer of foil and refrigerate for up to 2 weeks or freeze for up to 3 months. Smoky farmland goodness in a thicker slice.

Cooking instructions due to its unique sweet flavor this bacon should be cooked slowly and watched closely. Top honors go to nueske s a wisconsin based brand. This thicker cut bacon fried up nicely providing a bit of crunch without being crumbly like finely sliced bacon. 1 or 2 big bunches of kale or collard greens 4 slices thick smoked bacon mrs dash crushed red p.

Smoked bacon place the bacon directly on the grate and cook for 30 minutes. Smoked candied bacon takes the best food of all time bacon and makes it better with a sweet coating of maple syrup brown sugar and my famous sweet rub seasoning. Preheat smoker start by preheating your smoker to 300 degrees.